- Signup
- Login
- Tools
“These Cookie Bombs got their name because, as we were taste testing them, many people said ‘these are 'The Bomb'’,” says DO founder Kristen Tomlan. “Plus, they are an explosion of our favorite flavors - cookie dough, cookies, nutella/sprinkles and i
For a better sear, Stefan Bowers of Battalion in San Antonio, Texas presses his meatball mixture into a rectangle and then cuts it into squares, instead of rolling into a ball. Slideshow: More Meatball Recipes
A shrimp roll—or crispy, golden shrimp piled high on a buttered, griddled, and tartar sauce–slathered bun—is a classic way to enjoy some of our state’s favorite seafood. Serve with lemon wedges, pickles, and chips and call it a day. Reprinted from&n
Homemade mayo, much like hollandaise sauce, takes a little practice to get the knack. It’s like learning to ride a bicycle—once you’ve mastered the technique, it’ll be with you for life. Be sure to come prepared, armed with a whisk and some extra pat
How to Start a Self-Feeding Fire That Lasts All Night Long
Description: People really should avert their gaze from the modern survival thinking for just a bit and also look at how folks 150 years ago did it. These guys were the last generation to practice basic things-for a living-that we call survival skills now.
Early pioneers - who had a long hard journey ahead - built the Self-Feeding Fire in order to take a much needed refreshing nap (no need to add logs). More..
| |||||
|
Related Pegs:
| |||||
